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| MIXED CHINESE NOODLES |
INGREDIENTS
- Egg Noodle - 400gm
- Egg - 2no's
- Meat -200gm
- prawns -100gm
- Fresh peas -50gm
- onion -2no's
- Celery -50gm
- Spring Onion -30gm
- Ginger -5gm
- Garlic -5gm
- Soya Sauce -10ml
- Seasonings -to taste
- Oil -20ml
METHOD:
•Boil noodles al dente in rapid boiling water with little oil. Drain well and allow cooling•Heat oil in a work; add chopped ginger and garlic . Add chopped onion sauté well.
• Add beaten egg and scramble.
• Add shelled prawns and boiled sliced meat .
• Stir fry for 1 minute.
• Add boiled noodles fresh peas , soya sauce and the seasoning.
• Add chopped celery and spring onion.
• Serve HoT.
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