CHICKEN PIZZA

Chicken Pizza

INGREDIENTS:

For Base

1. Flour -225gm
2. Yeast-7gm
3. Sugar-10gm
4. Salt-5gm

For sauce

1. Tomato-250gm
2. Garlic -50gm
3. Tomato puree 100ml
4. salt -to taste
5. Oregano -10gm

For Topping

1. Onion-100gm
2. Capsicum -100gm
3. Mozzarella cheese -50gm
4. Chicken-150gm

METHOD:

• prepare soft dough with flour, yeast&sugar (Activated ),salt.cover it and keep it aside for 10-15 min till the dough is proved.
• Roll out the dough in to 3cm thickness for pizza base.
• poke some holes in the rolled out dough and bake it in 175 Celsius for 2 min.
• prepare the sauce by sautéing garlic ,then add blanched tomato,salt,tomato puree(Tomato ketchup by taste)
• spread an even coating of sauce on the base after baking.
• prepare topping with onion,capsicum,mozzarella cheese and boiled chopped chicken breast.
• After spreading the topping evenly,keep the pizza for baking again for 3mins.
• At last brush the sides of the pizza with butter.